Detailed Peptide Information
This page shows detailed information of individual peptides present in PlantPepDB database. The page is majorly divided into 3 sections. The first sections contains primary information like peptide activity, source, sequence, etc. In the secondary information section user can access the tertiary structure as well as the physico-chemical properties by clicking the respective links. Further there is also link of the source database and research article from which the peptide data is retrieved. Download the information by clicking
| Primary Information |
|---|
| PPepDB ID | PPepDB_4483 |
| Peptide Name | PR06_SOLLC |
| PMID(s) | --NA-- |
| Plant Source (Scientific Name) | Solanum lycopersicum, Lycopersicon esculentum |
| Plant Source (Common Name) | Tomato |
| Plant Family | Solanaceae |
| Peptide Family | --NA-- |
| Peptide Function | Signaling-peptide |
| Peptide Function Description | 3D-structure; Antimicrobial; Direct protein sequencing; Fungicide; Pathogenesis-related protein; Plant defense; Pyrrolidone carboxylic acid; Signal | Pathogenesis-related leaf protein 6 precursor (P6) (Ethylene-induced,protein P1) (P14) (P14A) (PR protein). |
| Activity Against | --NA-- |
| IC50 value | --NA-- |
| Sequence | ANLASRAQNYANSRAGDCNLIHSGAGENLAKGGGDFTGRAAVQLWVSERPGNWIGQRPYMGLFNISLLLTCLMVLAIFHSCEAQNSPQDYLAVHNDARAQVGVGPMSWDSYNYATNQCVGGKKCRHYTQVVWRNSVRLGCGRARCNNGWWFISCNYDPV |
| Sequence Length | 159 |
| Validation | Experimental evidence at protein level |
| Average Molecular Weight (Da) | 17519.73 |
| Monoisotopic Molecular Weight (Da) | 17508.38 |
| Isoelectric Point (pI) | 8.86 |
| Method / Extraction | --NA-- |
| External links (Uniprot, PDB and Source Information Database) |
|---|
| Uniprot | P04284 |
| NCBI | --NA-- |
| EMBL | M69248 |
| Link to Source Databases | SPdb196673 |
|---|
| Addtional Information | FUNCTION:Probably involved in the defense reaction of plants against pathogens. Has antifungal activity.DEVELOPMENTAL STAGE:Maximum expression found during days 4 to 8 and days 8 to 12 after inoculation with an avirulent and a virulent pathogen respectively.INDUCTION:Upon infection by virulent and avirulent races of pathogens, for example fungal pathogen C.fulvum. Also induced by ethylene.SIMILARITY:Belongs to the CRISP family. |
