Physicochemical Properties of Peptide
| PPepDB ID: | PPepDB_5647 |
| Number of amino acids: | 220 |
| Molecular Weight: | 24375.22 Da |
| Theoretical pI: | 8.37 |
| Amino acid | Amino acid count | Amino acid percentage |
| Alanine ALA (A) | 6 | 2.73% |
| Cysteine CYS (C) | 9 | 4.09% |
| Glutamic Acid GLU (E) | 6 | 2.73% |
| Aspartic Acid ASP (D) | 11 | 5% |
| Glycine GLY (G) | 16 | 7.27% |
| Phynylalanine PHE (F) | 13 | 5.91% |
| Isoleucine ILE (I) | 13 | 5.91% |
| Histidine HIS (H) | 2 | 0.91% |
| Lysine LYS (K) | 11 | 5% |
| Methionine MET (M) | 3 | 1.36% |
| Leucine LEU (L) | 27 | 12.27% |
| Asparagine ASN (N) | 17 | 7.73% |
| Glutamine GLN (Q) | 6 | 2.73% |
| Proline PRO (P) | 17 | 7.73% |
| Serine SER (S) | 19 | 8.64% |
| Arginine ARG (R) | 9 | 4.09% |
| Threonine THR (T) | 10 | 4.55% |
| Tryptophan TRP (W) | 2 | 0.91% |
| Valine VAL (V) | 16 | 7.27% |
| Tyrosine TYR (Y) | 7 | 3.18% |
| Element | Element's Abbreviation | Count |
| Carbon | C | 1100 |
| Hydrogen | H | 1721 |
| Nitrogen | N | 287 |
| Oxygen | O | 314 |
| Sulphur | S | 12 |
| Formula | C1100H1721N287O314S12 |
| Total Number of Atoms: | 3434 |
| Total number of positively charged residues (ARG + LYS): | 20 |
| Total number of negatively charged residues (ASP + GLU): | 17 |
| Extinction Coefficient: | Extinction coefficients are in units of M-1 cm-1, at 280 nm measured in water. Ext. coefficient 21930 Absorption 0.1% (=1 g/l) 0.900, assuming all pairs of CYS residues form cystines Ext. coefficient 21430 Absorption 0.1% (=1 g/l) 0.879, assuming all CYS residues are reduced |
| Aromaticity: | 0.100 Aromaticity is the calculated relative frequency of Phe+Trp+Tyr |
| Instability Index: | The computed Instability Index (II) is : 35.62 This indicates that the protein/peptide is stable |
| Secondary Structure Fraction [Helix, Turn, Sheet]: | [35.45, 31.36, 19.09] Amino acids in helix: V, I, Y, F, W, L || Amino acids in turn: N, P, G, S || Amino acids in sheet: E, M, A, L |
| Aliphatic index: | 94.7272 |
| Grand average of hydropathicity (GRAVY): | 0.03 |