PPepDB-ID	"Peptide Name"	PMID	"Plant source"	"Plant Family"	"Peptide Family"	"Peptide function"	"Peptide function description"	"Activity against"	Sequence	"Sequence Length"	Validation	"Avg. Molecular wt(Da)"	"Monoisotopic molecular wt(Da)"	pI	Method	"Additional information"
PPepDB_4874	CURC_CURLA	--NA--	"Curculigo latifolia"	Hypoxidaceae	--NA--	Signaling-peptide	"3D-structure; Direct protein sequencing; Signal; Taste-modifying protein | Curculin precursor."	--NA--	CNLVKYQNGRQIWASNTDRRGSGCRLTLLSDGNLVIYDHNNNDVWGSACWDIKMVINNGDNGKYALVLQKDGRFVIYGPVLWSLGPNGCRRVNGGITVAKDSTEPQHEMAAKFLLTILVTFAAVASLGMADNVLLSGQTLHADHSLQAGAYTLTIQNK	158	"Experimental evidence at protein level"	17222.58	17211.69	8.41	--NA--	"FUNCTION:Taste-modifying protein; sweet-tasting. After curculin, water elicits a sweet taste, and sour substances induce a stronger sense of sweetness.SUBUNIT:Homodimer.SIMILARITY:Contains 1 bulb-type lectin domain."