PPepDB-ID	"Peptide Name"	PMID	"Plant source"	"Plant Family"	"Peptide Family"	"Peptide function"	"Peptide function description"	"Activity against"	Sequence	"Sequence Length"	Validation	"Avg. Molecular wt(Da)"	"Monoisotopic molecular wt(Da)"	pI	Method	"Additional information"
PPepDB_3957	"Ee-CBP (Bark)"	"15048569, 12387889, 27208129"	"Euonymus europaeus"	Celastraceae	Hevein	"Antibacterial, Antifungal"	"These are identified as good candidates for development of natural additives to prevent food spoilage; Target site: lipid bilayer"	"Fungi: Alternaria brassicicola (IC50= 0.6 µM), Botrytis cinerea (IC50= 0.2 µM), Fusarium culmorum (IC50= 0.6 µM), Fusarium oxysporum f.sp. cubense (IC50= 3 µM), Fusarium oxysporum f.sp. matthiolae (IC50= 1 µM), Mycosphaerella eumusae (IC50= 1.2 µM), Neurospora crassa (IC50= 0.4 µM), Phoma exigua (IC50= 6.6 µM),Phytophthora cryptogea (IC50= 5 µM), Pythium ultimum (IC50= 6.6 µM), Rhizoctonia solani (IC50= 5 µM), Trichoderma hamatum (IC50= 20 µM). NOTE! Not tested against bacterial strains."	QQCGRQAGNRRCANNLCCSQYGYCGRTNEYCCTSQGCQSQCRRCG	45	"Experimental evidence at transcript level"	5019.58	5016	8.8	--NA--	"It contains five S-S bonds; Synthesis Type : Ribosomal|Shows 95% inhibition against (Lactobacillus brevis L1055: >40 ¼g/ml|Pediococcus dextrinicus DSM 20293: >40 ¼g/ml|Staphylococcus aureus Newman: >40 ¼g/ml|Bacillus cereus NCIMB 1526: >40 ¼g/ml|Salmonella typhimurium SL1344: >40 ¼g/ml|Escherichia coli MG1655: >40 ¼g/ml|Pseudomonas aeruginosa NCIMB 950: >40 ¼g/ml)"