PPepDB-ID	"Peptide Name"	PMID	"Plant source"	"Plant Family"	"Peptide Family"	"Peptide function"	"Peptide function description"	"Activity against"	Sequence	"Sequence Length"	Validation	"Avg. Molecular wt(Da)"	"Monoisotopic molecular wt(Da)"	pI	Method	"Additional information"
PPepDB_2932	"Seed glutenin fragment 57"	18211015	"Amaranthus hypochondriacus, Theobroma cacao"	"Amaranthaceae, Malvaceae"	--NA--	"Antimicrobial, Antithrombotic, Anti-amnestic, Enzyme-inhibitor, Antihypertensive, Taste"	"possesses a bitter taste; stimulate phagocytic cells against infection; involved in the homeostasis of the gastric mucosa and the anticoagulant and fibrinolitic potential of blood plasma, potentates memory consolidation; inhibits angiotensin I-converting enzyme (IC50=17000 µM *)"	--NA--	PG	2	"Experimental evidence at protein level"	172.18	172.08	5.96	--NA--	NA